Barley salad
Barley salad Difficulty: Easy Time: 30 min of preparation, 30 min of cooking Type of Cooking: Boiling Doses For: 4 people Ingredients 200 g of pearl barley About 200 g of chicken breast 100 g of cooked ham in a...
Barley salad Difficulty: Easy Time: 30 min of preparation, 30 min of cooking Type of Cooking: Boiling Doses For: 4 people Ingredients 200 g of pearl barley About 200 g of chicken breast 100 g of cooked ham in a...
Jerusalem artichoke gnocchi with clams sauce and pumpkin seed powder Chef: Cassanelli Difficulty: Average Time: Type of Cooking:Baked Doses for: 4 people Ingredients For the gnocchi: 300 g of Jerusalem artichoke 200 g of potatoes 120 g of potato starch...
Sardinian Fregola with clams Chef: Difficulty: Easy Time: 30 min of preparation, 20 min of cooking Type of Cooking: Boiling Doses For: 4 people Ingredients for Sardinian Fregola with clams 1 kg of clams (common clams) 250 g of...
Tired of the same old weekend breakfast of eggs and toast? This spin on a typical dinner style pizza is perfect for those late weekend breakfasts. Crispy, cheesy, eggy, and fresh! In 20 minutes, a beautiful Italian breakfast is ready to...
Difficulty: Easy Time of preparation: 15 mins Time of Cooking: 10 mins Doses for: 2/3 people Cost: $ Ingredients Spaghetti alla Chitarra Sogno Toscano Guanciale cioli Pecorino romano Wedge Parmigiano Reggiano wedge 2 whole eggs 1 egg yolk 1 tablespoon salt 1/2 teaspoon freshly ground pepper Preparation...
Difficulty: Easy Time of preparation: 10 mins Time of Cooking: 25 mins Doses for: 4 people Cost: $ Ingredients Penne Gluten Free Sogno Toscano 320 g Red Ciliegino Tomato Passata Sogno Toscano 400 g Guanciale di Amatrice (Curated Jowl) Sogno Toscano 150 g Pecorino romano...
Difficulty: Difficult Preparation: 40 min Cooking: 60 min 4 people INGREDIENTS: 500gr Sogno Toscano Squid ink Gnocchi Sea bass (sea bass) 500 g Saffron 1 sachet Fresh liquid cream 200 ml 1 sprig rosemary Butter 50 g Garlic 1 clove...
Difficulty: Difficult Preparation: 25 min Cooking: 10 min 4 people INGREDIENTS: 250ml Besciamella 1 pinch of salt 500 gr Sogno Toscano Spinach Gnocchi 1 pinch of salt Zest of half a lemon 40 gr of pine nuts 250...
Prep time – 1 Hour and 25 minutes Cooking time – 45 Minutes Servings – 4 Difficulty – Easy INGREDIENTS: 1 can Sogno Toscano Cannellini Beans 30 g Parmigiano Reggiano 2 Carrots 2 Tablespoon EVOO 2 tomatoes 1 Onion...