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Coming from the protected regions north of Tuscany in Emilia Romagna, Parmigiano has a history spanning over eight centuries. Unique due to the va...
View full detailsPRODUCT OF USA (Made by Italians) Pieces are manually cut and packaged by our producer , weight per piece ranges from 0.6lb to 1.2lb. Average we...
View full detailsPRODUCT OF USA (Made by Italians) Natural traditionally cured pork belly. Similar in uses to bacon, but a lighter, fresher flavor without all the...
View full detailsWhen you can’t decide between your favorite salames, savor this incredible collection of three. Our antipasto tris coppa – pancetta – salame selec...
View full detailsIMPORTED FROM ITALY Our Mozzarella di Bufala comes directly from the farm of our cheesemaker. Made with the milk of Italian buffalo, it has an unm...
View full detailsIMPORTED FROM ITALY With its roots beginning in the charming Tuscan hills, there lies an ancient pasta factory where traditional methods remain un...
View full detailsIMPORTED FROM ITALY Originating due to the colder Northern Italian climate, where potatoes were easier to grow than grain, our Gnocchi combines th...
View full detailsIMPORTED FROM ITALY Often served simply with a butter sauce and most famous in the northern regions of the country such as Piedmont, Pasta All’uov...
View full detailsIMPORTED FROM ITALY Originating due to the colder Northern Italian climate, where potatoes were easier to grow than grain, our Gnocchi combines th...
View full detailsIMPORTED FROM ITALY With its roots beginning in the charming Tuscan hills, there lies an ancient pasta factory where traditional methods remain un...
View full detailsIMPORTED FROM ITALY Casa Arrigoni Roccolino Mediterraneo white cheese with its dense and compact yet crumbly texture will plunge you into the ...
View full detailsIMPORTED FROM ITALY Casa Arrigoni Roccolino truffle is an aged cheese with a round shape. The black truffle is added inside the milk during the...
View full detailsIMPORTED FROM ITALY Roccolino with PGI Balsamic Vinegar of Modena: the aroma of the milk and the mould of one combined with the delicate, persi...
View full detailsIMPORTED FROM ITALY Cheese made from goat's milk, shows an interesting and unusual rectangular shape. The crust is thin, pink and dry. Inside the p...
View full detailsIMPORTED FROM ITALY Sweet and soft cow's cheese, with the addition of truffle. The truffle used is natural and add to the curd once the making ...
View full detailsIMPORTED FROM ITALY La Crème de la Crème is a blue cheese cream made just by Gorgonzola Dop, worked in a specific particular way, unique beca...
View full detailsIMPORTED FROM ITALY Tagliatelle comes from the italian word TAGLIARE, which means "to cut". It refers to a type of pasta originating from the Marc...
View full detailsIMPORTED FROM ITALY Tagliatelle comes from the italian word TAGLIARE, which means "to cut". It refers to a type of pasta originating from the March...
View full detailsEnjoy our Evo gift box with 2 compartments . Email claudia.biagiotti@sognotoscano.com your Evo choices from this list. Max 2 bottles. Fattoria S...
View full detailsEnjoy our Evo gift box with 3 compartment ! Email claudia.biagiotti@sognotoscano.com your Evo choices from this list. Max 3 bottles. Fattoria S...
View full detailsIMPORTED FROM ITALY Venchi new Christmas collection depicts a fairytale world filled with magic to celebrate like we did when we were children. Dis...
View full detailsIMPORTED FROM ITALY Venchi's new Christmas collection depicts a fairytale world filled with magic, ready to take you on a magical journey through t...
View full detailsIMPORTED FROM ITALY The perfect gift idea for lovers of our Pearl chocolates! Delicate ribbons and vibrant shades of purple form the backdrop for a...
View full detailsIMPORTED FROM ITALY We're using only the highest quality ingredients and following ancient recipes for our Classic Pandoro. The classic eight-p...
View full detailsIMPORTED FROM ITALY We're using only the highest quality ingredients and following ancient recipes for our Claccis Panettone. A grand take on t...
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