Main Course

Rosti Difficulty: Easy Time: 10 min of preparation, 20 min of cooking Type of Cooking: In a pan Doses For: 4 people Ingredients About 800 g of yellow-fleshed potatoes 2 tablespoons of extra virgin olive oil 30 g of butter...

Potato souffle Difficulty: Average Time: 15 min of preparation, 50 min of cooking Type of Cooking: Baked Doses For: 4 people Ingredients 600 g of new potatoes Possibly with white and floury dough 80 g of soft butter 4 eggs...

Hasselback potatoes Difficulty: Easy Time: 10 min of preparation, 20 min of cooking Type of Cooking: Baked Doses For: 4 people Ingredients 4 potatoes weighing about 200 g each 60 g of melted butter 1 tablespoon of breadcrumbs 1 teaspoon...

Baked potatoes Difficulty: Easy Time: 30 min of preparation, 40 min of cooking Type of Cooking: Baked Doses For: 4 people Ingredients for Baked potatoes 4 floury potatoes weighing about 150 g each 4 squares of aluminum foil. Preparation: Choose...

  Procedure 2 hour 15 minutes                                    Cooking Time 2 hours                           ...

 Potato and pancetta pizza is considered a pizza bianca aka white pizza, since no tomato sauce is involved, and the main flavour comes from the cheese. The pizza dough is simply brushed with olive oil, then topped with cooked potato, pancetta or bacon and cheese. Difficulty: EasyTime of Preparation: 45 minsTime...

The completed dish was strange but strangely delicious. It felt both peasant-like and cosmopolitan, its ingredients unattached to any season. It’s neither hot or cool. It’s doesn’t feel like a starter nor a main course. And the pairing of beef...

They’re great as is for breakfast or dinner, but if I’m serving it for dinner I like to add a salad. From start to finish you can have dinner on the table in 20-30 minutes depending on what ingredients you...

Difficulty: EasyTime of Preparation: 50 minsTime of Cooking: 30 minsDoses for: 6 peopleCost : $/$$/$$$   Ingredientes: 4 fennels 400g burrata 30g parmigiano reggiano 24 months q.s. flour q.s. salt 40g olives from Liguria 2 eggs 70g bread crumbs 1 spoon...