Culatello di Zibello PDO10 lb / 4.5 kg
IMPORTED FROM ITALY Of all the Parma salamis, the "Culatello di Zibello PDO", is the rarest and most prized. Produced in the lower Parma region near the great Po River, it's aged and flavored by the autumn fog and steamy summers.
Pack Size = whole piece appx. 10lbs