SOGNOTOSCANO

IMPORTED FROM ITALY  We combine sugar and vinegar to a robust base of hand-caramelized onions to create a zesty and unique combination of flavors....

IMPORTED FROM ITALY  This fig mustard with a hint of balsamic vinegar gives these sweet figs an important spicy note that combines perfectly with ...

IMPORTED FROM ITALY  Our Mozzarella di Bufala comes directly from our cheesemaker's farm in Caserta. Made exclusively with with 100% natural, enzym...

IMPORTED FROM ITALY Nababbo cheese made from goat's milk, shows an interesting and unusual rectangular shape. The crust is thin, pink and dry. Insi...

PRODUCT OF USA (Made by Italians)  Originating from Spilinga, a small town in southern Calabria, nduja is a spicy pork sausage that will kick your ...

IMPORTED FROM ITALY A delicious chocolate & hazelnuts  spread, made of an organically farmed hazelnut paste (16%), and sweetened with organ...

IMPORTED FROM ITALY  Norma Pasta Sauce is prepared faithfully to the traditional Sicilian recipe and stems from carefully selected products, which ...

IMPORTED FROM ITALY Paying homage to the infamous volcano in Campania - Mount Vesuvius, to which we owe the fruits of its fertile soil, O’Vesuvio ...

IMPORTED FROM ITALY Paying homage to the infamous volcano in Campania - Mount Vesuvius, to which we owe the fruits of its fertile soil, O’Vesuvio ...

IMPORTED FROM ITALY Organic EVOO is one of the primary fat sources in the Mediterranean diet. It works well with everything from dressing to fryin...

IMPORTED FROM ITALY A traditional, Italian delicacy, baked and boiled for celebration but perfect for any occasion — Taralli is a classic Italian ...

IMPORTED FROM ITALY With its roots beginning in the charming Tuscan hills, there lies an ancient pasta factory where traditional methods remain un...

IMPORTED FROM ITALY This Agrisicilia marmalade is made with 100% Italian-grown blood oranges that have been harvest in Catania, bringing the full v...

IMPORTED FROM ITALY Hailing from just outside Napoli in the hills of the Campania region, our San Marzano style tomatoes is the paradigm of what I...

IMPORTED FROM ITALY  Our oven-baked black olives are fantastic right out of the jar or even reheated before adding to your favorite dish. 190gr/6....

IMPORTED FROM ITALY Presented in a 100 ml glass bottle, our traditional method IGP balsamic vinegar DI Modena has been aged for 25 years. The age-...

IMPORTED FROM ITALY With its roots beginning in the charming Tuscan hills, there lies an ancient pasta factory where traditional methods remain un...

IMPORTED FROM ITALY Often served simply with a butter sauce and most famous in the northern regions of the country such as Piedmont, Pasta All’uov...