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🇮🇹 Get 10% off first purchase 🍝
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  • Bresaola (air cured beef) - 3lb piece

    Original price $126.00 - Original price $126.00
    Original price
    $126.00
    $126.00 - $126.00
    Current price $126.00

    PRODUCT OF URUGUAY 🇺🇾 Our Bresaola Punta D’Anca is incredibly succulent thanks to the slow curing process. This air-cured beef is a prime rump ("a...

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    Original price $126.00 - Original price $126.00
    Original price
    $126.00
    $126.00 - $126.00
    Current price $126.00
  • Capocollo (Cured Neck) Terra di Siena

    Original price $78.60 - Original price $78.60
    Original price
    $78.60
    $78.60 - $78.60
    Current price $78.60

    PRODUCT OF USA (Made by Italians) Made from the most valued part of the pig, our capocollo (cured neck) Terra di Siena is a traditional Italian sal...

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    Original price $78.60 - Original price $78.60
    Original price
    $78.60
    $78.60 - $78.60
    Current price $78.60
  • Lardo Terra di Siena

    Original price $129.00 - Original price $129.00
    Original price
    $129.00
    $129.00 - $129.00
    Current price $129.00

    PRODUCT OF USA (Made by Italians)  Lardo is a type of salumi made by curing strips of fatback with rosemary and other herbs and spices. As they say...

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    Original price $129.00 - Original price $129.00
    Original price
    $129.00
    $129.00 - $129.00
    Current price $129.00
  • Lonzino (Cured Loin) Terra di Siena

    Original price $65.50 - Original price $65.50
    Original price
    $65.50
    $65.50 - $65.50
    Current price $65.50

    PRODUCT OF USA (Made by Italians)  The tender texture and delicate spicy aroma of the Lonzino Terra di Siena will leave you wanting more. This cur...

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    Original price $65.50 - Original price $65.50
    Original price
    $65.50
    $65.50 - $65.50
    Current price $65.50
  • Nduja Terra di Siena

    Original price $46.50 - Original price $46.50
    Original price
    $46.50
    $46.50 - $46.50
    Current price $46.50

    PRODUCT OF USA (Made by Italians)  Originating from Spilinga, a small town in southern Calabria, nduja is a spicy pork sausage that will kick your ...

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    Original price $46.50 - Original price $46.50
    Original price
    $46.50
    $46.50 - $46.50
    Current price $46.50
  • Speck (Italian Smoked Ham) – One Piece

    Original price $102.00 - Original price $102.00
    Original price
    $102.00
    $102.00 - $102.00
    Current price $102.00

    IMPORTED FROM ITALY Hailing from South Tyrol in northern Italy, this 4.5lb piece of speck has a well-marbled texture and a robust, smoky flavor. T...

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    Original price $102.00 - Original price $102.00
    Original price
    $102.00
    $102.00 - $102.00
    Current price $102.00
  • Tender Porchetta Romana in a Crispy Skin

    Original price $181.50 - Original price $181.50
    Original price
    $181.50
    $181.50 - $181.50
    Current price $181.50

    PRODUCT OF USA (Made by Italians)  A famous dish hailing from Rome, this classic street food can now find its way into your dining room. The por...

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    Original price $181.50 - Original price $181.50
    Original price
    $181.50
    $181.50 - $181.50
    Current price $181.50