2 replies on “Spicy Tuscan BBQ Marinade

  • Roma Leavy

    I am looking for a light flowery fragrant olive oil to replace butter for dipping bread. I am American and do not prefer the heavy extra virgin olive oils in the grocery store. I did have a lovely olive oil for dipping in a local italian restraunt i loved but they would not share the name of the brand. I am on a modest budget. What olive oi would you suggest for me?


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