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PRODUCT OF USA (Made by Italians)
An authentic salami Tuscan style, our Chianti Salami Terra di Siena will delight your taste buds.
Adhering to traditional Tuscan butchery methods, the high-quality pork meat is seasoned with sea salt and pepper and combined with spices, garlic, and red wine.
It is aged for 90 days to develop its full flavor and ideal texture.
Enjoy the incredible aroma and taste with a selection of other appetizers served on a charcuterie board. Pair it with cheese, tomatoes, and olives as well as bread or authentic Italian crackers.