Molini Pizzuti Ready-to-use Pizza Flour Mix - 1.1lb500 gr - 1.1 lb
PRODUCT OF ITALY
"Easy Pizza" allows you to quickly and easily prepare the real Neapolitan pizza at home! The mixture already includes type "0" flour rich in mineral salts and vitamins that give the final product aroma and taste, dried mother yeast, and salt. To complete the recipe, you only need to add water. With "Easy Pizza" you will get a pizza with a well-alveolates rim and an intense and harmonious flavor characteristic of the real Neapolitan pizza. Contains no additives or preservatives.
INGREDIENTS: type "0" soft wheat flour, dried mother yeast, and salt
SERVINGS: 4 round pizzas of 200gr or 2 pizzas in a 400gr pan
TIPS TO USE:
- Add 270 - 300 grams of warm water to the "Easy pizza" mixture
- Knead by hand or with the help of the mixer until the dough is homogeneous
- Let the dough rest for 1 hour in an oiled and covered container.
- Divide into 200g loaves for round pizza or 400g for pan pizza
- Leave to rise for 6 hours at room temperature in a covered container
- Bake in a pre-heated oven to at least 250 ° C - 482 ° F