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🇮🇹 Buy One, Get One at 50% on 200+ products 🍝
🇮🇹 Buy One, Get One at 50% on 200+ products 🍝

National Cheese day

  • Parmigiano Reggiano PDO Aged over 22 Months - 5.3oz Meats & Cheeses SOGNOTOSCANO
    Parmigiano Reggiano PDO over 22 Months ** 5.3oz ** Meats & Cheeses SOGNOTOSCANO

    Parmigiano Reggiano PDO Aged over 22 Months

    5.3 oz / 150.3 gr
    $12.60

    Coming from the protected regions north of Tuscany in Emilia Romagna, Parmigiano has a history spanning over eight centuries.  Unique due to the va...

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    $12.60
  • Jasper Hill Little Hosmer - 4oz Meats & Cheeses SOGNOTOSCANO
    JASPER HILL - Little Hosmer 4oz piece Meats & Cheeses SOGNOTOSCANO

    Jasper Hill Little Hosmer

    4 oz / 113.4 gr
    $14.00

    This brie-style cow milk cheese from Vermont is fantastic. Little Hosmer is an approachable and nuanced soft ripened cheese and beneath its thin, b...

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    $14.00
  • "Nonno Nanni" Fresco Spalmabile - Spreadable Fresh Cream Cheese (1x0.33lbs) Meats & Cheeses SOGNOTOSCANO
    "Nonno Nanni" Fresco Spalmabile - Spreadable Fresh Cream Cheese (1x0.33lbs) Meats & Cheeses SOGNOTOSCANO

    "Nonno Nanni" Fresco Spalmabile - Spreadable Fresh Cream Cheese (1 x 150g)

    0.33 lbs / 149.7 gr
    $10.75

    Nonno Nanni Fresco Spalmabile is a soft, creamy spreading cheese with a lively yet delicate taste. Produced using the best ingredients, Nonno Nanni...

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    $10.75
  • Sheep Feta 4.4lbs tub Meats & Cheeses SOGNOTOSCANO
    Sheep Feta 4.4lbs tub Meats & Cheeses SOGNOTOSCANO
    Sold out

    Feta (sheep's milk cheese)

    4.4 lb / 2 kg
    $68.00

    IMPORTED FROM ITALY Our Feta cheese is from Sardinia and made with 100% sheep's milk. This cheese has a deep and authentic flavor that is reminisc...

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    $68.00
    Sold out
  • Imported Grated Pecorino Romano - 1x5lb Bag Meats & Cheeses SOGNOTOSCANO
    Imported Pecorino Romando Grated 1x5lb Meats & Cheeses SOGNOTOSCANO

    Imported Grated Pecorino Romano - Bag

    5 lb / 2.3 kg
    $83.00

    This famous Italian cheese is exceptional for grating and adds a salty kick to your food. Made from sheep’s milk, it has a PDO status and is only ...

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    $83.00
  • Jasper Hill Willoughby - 8oz Meats & Cheeses SOGNOTOSCANO
    JASPER HILL - Willoughby 8oz piece Meats & Cheeses SOGNOTOSCANO

    Jasper Hill Willoughby

    8 oz / 226.8 gr
    $22.50

    This Camembert style cow milk cheese is from Vermont. This succulent and buttery washed-rind cheese has aromas of peat, roasted beef and onions, an...

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    $22.50
  • "Nonno Nanni" Formaggini Cheese Triangles (8 pieces) Meats & Cheeses SOGNOTOSCANO
    "Nonno Nanni" Formaggini Cheese Triangles (8 pieces) Meats & Cheeses SOGNOTOSCANO

    "Nonno Nanni" Formaggini Cheese Triangles (8 pieces)

    140 gr / 4.9 oz
    $7.50

    Formaggini Nonno Nanni has all the typical qualities of Nonno Nanni products and the unique flavor of the inimitable Stracchino and particular atte...

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    $7.50
  • Gorgonzola Cheese - 1/8 wheel (3.3lbs) Meats & Cheeses SOGNOTOSCANO
    Gorgonzola 1/8 wheel - 3.3lbs Meats & Cheeses SOGNOTOSCANO

    Gorgonzola Blue Cheese - 1/8 wheel

    3.3 lb / 1.5 kg
    $65.50

    Taking its name from the northern Italian village of Gorgonzola, this unmistakable blue cheese has a soft texture that makes it perfect for spread...

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    $65.50
  • Jasper Hill Alpa Tolman 1x6oz Meats & Cheeses SOGNOTOSCANO
    Jasper Hill Alpa Tolman 1x6oz Meats & Cheeses SOGNOTOSCANO

    Jasper Hill Alpa Tolman

    6 oz / 170 gr
    $16.75

    Alpha Tolman is named for a philanthropic dairy farmer who built the Greensboro library in 1930. Alpha's grandfather, Enoch, was one of our town's ...

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    $16.75
  • Imported Grated Parmesan - 1x5lb Bag Meats & Cheeses SOGNOTOSCANO
    Imported Parmesan Grated 1x5lb Meats & Cheeses SOGNOTOSCANO

    Imported Grated Parmesan - Bag

    5 lb / 2.3 kg
    $75.50

    IMPORTED FROM ITALY Great quality imported grated Parmesan cheese. 1x5lb Bag

    $75.50
  • Traversetolese Artisan Parmigiano Reggiano Aged 24 Months - 1/8 Wheel Meats & Cheeses SOGNOTOSCANO
    Traversetolese Artisan Parmigiano Reggiano Aged 24 Months - 1/8 Wheel Meats & Cheeses SOGNOTOSCANO

    Traversetolese Artisan Parmigiano Reggiano Aged 24 Months - 1/8 Wheel

    10 lb / 4.5 kg
    $380.00

    IMPORTED FROM ITALY  Time-honored skills and traditions paired with the latest of technological advances serve as the platform for the production ...

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    $380.00
  • Provolone - 10lbs Meats & Cheeses SOGNOTOSCANO
    Provolone 10lbs Meats & Cheeses SOGNOTOSCANO

    Provolone

    10 lb / 4.5 kg
    $140.50

    Provolone is a stringy cheese typical of the southern Italian cuisine, which was introduced to Lombardy in the first half of the eighteenth century...

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    $140.50
  • Ricotta Salata (Salted Ricotta) - 9lbs Meats & Cheeses SOGNOTOSCANO
    Ricotta Salata 9lbs Meats & Cheeses SOGNOTOSCANO

    Ricotta Salata (Salted Ricotta)

    9 lb / 4.1 kg
    $140.50

    Ricotta Salata is from Sardinia and is made from 100% sheep's milk and is aged for at least 20 days. The flavor is delicate and pleasantly salty wi...

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    $140.50
  • Casa Arrigoni Crescenza (Stracchino) Meats & Cheeses SOGNOTOSCANO

    Casa Arrigoni Crescenza (Stracchino)

    7.05oz/200g
    $14.95

    IMPORTED FROM ITALY Arrigoni stracchino, originally known by the latin term "Crescenza",  has a creamy yet dense paste . This product is character...

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    $14.95
  • Nonno Nanni Mascarpone cheese- 250g Meats & Cheeses Sogno Toscano

    Nonno Nanni Mascarpone cheese- 250g

    8.8oz/250g
    $10.00

    IMPORTED FROM ITALY    Nonno Nanni Mascarpone is a cheese with an unmistakeably velvety consistency. It stands out thanks to its pleasant, sweet t...

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    $10.00

Cheese making is an ancient, some might even say sacred, craft. So ancient in fact it predates recorded history. It is speculated that the magic of cheese making began somewhere around 8000BCE shortly after the domestication of animals. Archeological digs have found evidence of cheese around the world including strainers coated in milk-fat molecules in Kuyavia, Poland dated around 5500BCE, murals in Egypt dated at 2000BCE, and an artifact of preserved cheese in Xinjiang, China believed to be more than 3,000 years old! European Imperialism took their styles of cheese through Asia, sub saharan Africa, and eventually to the Americas.

The most popular cheese of all is (obviously) mozzarella. This delicious and pizza topping cheese was first created near Naples from the rich milk of water buffalos. At the time, it rarely left its home near Naples, as it was made from pasteurized milk, and a lack of refrigeration meant it had a very short shelf life. As both cheese technology and refrigeration systems advanced, this delicious cheese left the southern region of Italy and found itself traveling around the world. 

There are two types of mozzarella produced within the United States — low moisture and high moisture. Low moisture mozzarella has a moisture content less than 50% while high moisture has a content of over 52%. Low moisture is made specifically for transportation and mass production as the lack of moisture gives it a longer shelf life.

Today, cheese dishes can be found on every continent served savory, sweet, melted, deep fried, and even chilled in ice cream. This household staple can still satisfy any craving after thousands of years.