VEGAN PACKAGE

Fantastic vegan combination here.
That eggplant jar is huge but believe me...you will finish it. Same with the artichokes, they are really well preserved and you can put them on pizza, salads, pasta & appetizers.

The farro is authentic from Tuscany and it will last you a while, I suggest to cook 1/4 package each time and once cooked leave it in the fridge ready for a quick salad or breakfast.

Last but not least, tomatoes and Olive Oil are the base for any good home cooking. These are both TOP TOP!