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FREE DELIVERY IN USA - FOR ALL ORDERS ABOVE $69 WITH FAST 2-3 DAYS SHIPPING
FREE DELIVERY IN USA - FOR ALL ORDERS ABOVE $69 WITH FAST 2-3 DAYS SHIPPING
Ham and Cheese Bread Roll

Ham and Cheese Bread Roll

INGREDIENTS (4 servings)
 
• 8 slices Italian ham (Prosciutto cotto)
• 9 ounces Fontina or Provolone
• 3 eggs
• 4 tbsp of grated parmesan or pecorino
• 2 cups breadcrumbs
extra virgin oil
 
 
PREPARATION 
 
1) On a wooden board, place two thick strips of cheese on each slice of ham, leaving the edges free, then roll them. 
 
2) Mix the breadcrumbs with the parmesan, and in a separate container beat the eggs.
 
3) Dip the rolls first in eggs then into the breadcrumbs. Repeat the operation twice, in order to get a thicker breading.
 
4) Line a baking tray with parchment paper, brush with a little oil and distribute the ham rolls. Bake for 15 minutes at 375° F.
 
Remove from pan and serve warm.
 
You can also fry these rolls, but baked are just as tasty and healthier!
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