Skip to content
🫒 Spend $75 and get a free White-Butter Infused Olive Oil 🇮🇹
🫒 Spend $75 and get a free White-Butter Infused Olive Oil 🇮🇹

First Course

RSS
  • Adoro Calamarata With Swordfish Ragù
    February 12, 2021 Sogno Toscano

    Adoro Calamarata With Swordfish Ragout

    If you don't like fish, this recipe will change your mind, the way the sauce and Adoro pasta are mixed together is WONDERFUL. It is also a super simple and quick recipe, perfect for sharing with friends and family.  ...

    Read now
  • Truffle Tagliolini Alfredo from Tartuglanghe
    December 20, 2020 Sogno Toscano

    Truffle Tagliolini Alfredo from Tartuglanghe

    This dish is ideal to share with the family, no doubt that the flavor is extraordinary you can not miss this easy and delicious recipe. Particularly interesting is the story of the Tagliolini Alfredo, a dish that takes its name...

    Read now
  • 🦑 Squid Ink Spaghetti with Clams & Cherry Tomatoes 🦑
    August 13, 2020 Sogno Toscano

    Squid Ink Spaghetti with Clams & Cherry Tomatoes 🦑

      Squid (and often cuttlefish) ink is a classic ingredient in Venetian cooking, as well as in the Veneto and throughout the Dalmatian coast. It’s most commonly used to braise cuttlefish or calamari, mixed into pasta doughs, and stirred through...

    Read now
  • Spaghetti with Bottarga
    April 22, 2020 Sogno Toscano

    Spaghetti with Bottarga

        Ingredients for 4 People: 400 grams Spaghetti alla Chitarra Sogno Toscano Shaved Bottarga di muggine Sogno Toscano Fattoria Extra Virgin olive oil Garlic Salt Optional: fresh parsley Preparation: Light fried chopped garlic Boil some water and add salt when...

    Read now
  • ORECCHIETTE CON BURRATA, POMO CONFITE, E PESTO
    April 1, 2020 Sogno Toscano

    Orecchiette with Burrata, Pesto and Tomato Confit

    INGREDIENTS: 8-9 Sogno Toscano Baby Red Tomato Confite 2 Tsp Sogno Toscano EVOO Biologico 1/2 tsp  Basil  1 Poud Sogno Toscano Orecchiette Pugliesi 1 jar of Sogno Toscano Pesto Genovese 2 Sogno Toscano Imported Italian Burrata 2.2 oz DOS  Parmigiano Reggiano 22 months PREPARATION: Bring a large pot...

    Read now